Main OptionBrown Sugar Glazed Ham2–4 ppl $1206–8 ppl $20010–12 ppl $240 Main OptionPrime Rib with Au Jus and Horseradish Sauce8–10 ppl $425 SidesCome with either option choice •Holiday Cheese Ball with Crackers•Tossed Salad with Balsamic & Ranch Dressing•Dinner Rolls•Roasted Winter Vegetables•Candied Baby Carrots•Chive Mashed Potatoes•Streuseled Sweet Potato•Apple or French Silk Pie(Both …
Every Saturday in July Menu: Slab of Ribs with BBQ Sauce (serves 2) {sides serve 3–4} One Quart Baked Beans One Quart Cole Slaw Corn Bread $30 Per Slab (inclusive of tax) Pre-Order by Friday 12noon and pick up Saturday between 12–4pm Call 440-937-0909 to Order
$14 per meal inclusive of tax Call 440.937.0909 to place your order and to confirm pick up time. Order the day prior by 2pm. Pick up the day of at the hotel front desk between 12–6pm. (reheating instructions upon request). Quantities may be limited. Tuesday, April 6 Swedish Meatballs, Pasta, …
Let our Emerald culinary team do the cooking! We will feature a different menu item each Tuesday, Wednesday and Thursday in February. Order the day prior, by 2pm and pick up the day-of at the front desk of the Residence Inn by Marriott Cleveland Avon at the Emerald Event Center.
