Delectable cuisine for any event
With over 25 years of experience and honored as a “Best of Lorain County” awards finalist, our Executive Chef can accommodate any group’s requests with a vast selection of appetizing cuisine. Our culinary staff can tempt all appetites with their plethora of marvelous dishes, from continental breakfasts to elegant reception entrées. Start your guests off with refreshing beverages and delectable hors d’oeuvres, then enjoy a customized sit-down meal.
A wide selection of options
- Breakfast-Continental, buffet or a la carte options available
- Lunch-Sandwiches, wraps, soups, salads, grilled dishes, sides and desserts
- Dinner-Plated and buffet options with endless combinations of beef, chicken, and fish, fresh vegetables, and savory starches, and desserts.
- Midday Breaks- Power through the day with fruit and vegetable selections, nuts, chips, crackers, cookies, popcorn and an assortment of beverages.
- Hors d’oeuvres-Tempt the palette with mini crab cakes, fried vegetable spring rolls, and jumbo shrimp.
- Beverages-Enhance any event with a full bar of cocktails, red and white wines, champagne and domestic and imported beers.
These examples only represent a small sampling of our meal offerings. For a comprehensive look at our catering services, including all pricing information, see our more detailed information below.