Just imagine the possibilities

Your big day is all about the small details and our staff of experts at the Emerald Event Center will make sure every detail exceeds your expectations.  The Emerald Event Center is one of the premier wedding venues on the west-side of Cleveland, proven by being voted #1 on the Cleveland Hot List for two years in a row!

Premier Cleveland Wedding Venue

Small Wedding SetupThe Emerald Ballroom is the perfect venue for your wedding and reception. Our elegantly designed ballroom, featuring earthy tones and metallic accents, provides a contemporary environment that works well with any event’s décor.

The Emerald Ballroom can comfortably accommodate up to 350 guests for wedding events and features customized lighting, advanced audiovisual technology, and a variety of layouts and options to make your wedding one of a kind. From space design, set-up, and decorations to cake and menu, we’ll work with you to create an unforgettable experience and to turn your dreams into reality.

 

Wedding Packages

Wedding Packages - Cleveland OH Wedding Venue

We know that every couple has different needs, preferences, and budget, and we welcome the opportunity to customize your event to fit perfectly within your vision. All of our wedding menus were thoughtfully created into easy to navigate packages while offering you the best value and the ability to customize:

Our Complimentary Gift to You:

  • On-Site Coordinator
  • Complimentary Whirlpool Suite The Night Of Your Wedding
  • Private Cocktail Hour With Hors D’oeuvres
  • House Centerpieces And Votive Candles
  • Custom Wedding Cake With Complimentary Cake Cutting
  • 15% Off Rehearsal Dinner
  • Discounted Block Of Guest Rooms With Breakfast

COST: $72/person*

Charcuterie Board
chefs hand cured meats, imported cheeses and artisan breads, married with seasonal nuts, fresh fruit and jams

Hors D’oeuvres Passed
choice of three

  • Water chestnuts wrapped in bacon
    sesame soy drizzle
  • Asiago crusted sausage stuffed mushrooms
  • Vegetable and cheese stuffed mushrooms
  • Bruschetta trio with fresh mozzarella on crostini
  • Italian sausage in puff pastry
  • Artichoke fritters
    dijon dipping sauce
  • Ahi tuna on crisp wonton
    sweet soy drizzle
  • Mini corn cake with smoked chicken
    chipotle aioli
  • Shrimp cocktail shooter
    bloody mary cocktail sauce
  • Crab cake
    spicy remoulade
  • Bacon wrapped sea scallops
  • Lamb lollipop
    balsamic reduction

Choice of One:

  • Garden Salad
    mixed greens, seedless cucumbers, baby tomatoes, shaved Italian cheeses, garlic focaccia croutons with choice of house made balsamic vinaigrette and buttermilk ranch dressing
  • Classic Caesar Salad
    crisp romaine lettuce, shaved blend of Italian cheeses, garlic focaccia croutons and house-made caesar dressing.
  • Emerald Salad
    mixed greens, feta cheese, candied pecans, dried cranberries drizzled with house-made balsamic vinaigrette

Choice of Two:

  • Airline Chicken Breast
    pan seared 8oz. skin on chicken breast with drum attached
  • Chicken Breast
    pan seared 7oz. house seasoned chicken breast
  • Beef Tenderloin
    seasoned and seared 8oz center cut filet
  • Salmon
    oven roasted 8oz fresh Norwegian salmon
  • Strip Steak
    marinated and grilled 10oz strip steak
  • Bone-in Pork Chop
    grilled double bone 12oz pork chop
  • Prime Rib
    herb crusted and slow roasted 10oz prime rib
    with horseradish sauce and herbed beef au jus
  • Vegetarian Selection

Choose one for each entree 

  • Demi-Glaces
    wild mushroom, roasted garlic, peppercorn, red wine & shallot
  • Beurre Blancs
    lemon and chive, rosemary, lemon dill, champagne citrus
  • Sauces
    romano cream, garlic white wine & parsley, dijon cream,
    lemon caper, roasted red pepper, herbed chicken jus

entrees served with fresh rolls and butter

Starch
Choice of one

  • Wild Rice Pilaf
  • Rosemary Roasted Redskins
  • Buttermilk or Roasted Garlic Mashed Potatoes
  • Garlic and Parmesan Roasted Fingerling Potatoes
  • Dauphinoise Potatoes 
  • Cauliflower Fontina Mashed Potatoes
  • Wild Mushroom Risotto

Vegetable
Choice of one

  • French green beans
  • Roasted seasonal vegetables
  • Mixed julienne vegetables
  • Asparagus
  • Glazed baby carrots
  • Broccolini
  • Floor Length Black, White or Ivory Table Linens
  • Choice of Colored Napkins
  • Chiavari Chairs or Chair Covers

Refer to “Bar Packages” below

*Food and beverage prices are subject to a taxable 21% administrative fee where 16% is a gratuity paid in full to the hotel staff and 5% is the property of the hotel to be used at the hotels discretion. All prices are subject to applicable state tax currently at 6.75%

COST: $62/person*

DISPLAY
domestic cheese and vegetable display with crackers and artisan breads, fresh fruit garnish

HORS D’OEUVRES PASSED
choice of two

  • Water Chestnuts wrapped in bacon
    sesame soy drizzle
  • Asiago crusted sausage stuffed mushrooms
  • Vegetable and cheese stuffed mushrooms
  • Bruschetta trio with fresh mozzarella on crostini
  • Italian sausage in puff pastry
  • Artichoke fritters
    dijon dipping sauce
  • Ahi tuna on crisp wonton
    sweet soy drizzle
  • Mini corn cake with smoked chicken
    chipotle aioli
  • Shrimp cocktail shooter
    bloody mary cocktail sauce
  • Crab cake
    spicy remoulade

Choice of One:

  • Garden Salad
    mixed greens, seedless cucumbers, baby tomatoes, shaved Italian cheeses, garlic focaccia croutons with choice of house-made balsamic vinaigrette and buttermilk ranch dressing
  • Classic Caesar Salad
    crisp romaine lettuce, shaved blend of Italian cheeses, garlic focaccia croutons and house-made caesar dressing.
  • Emerald Salad
    mixed greens, feta cheese, candied pecans, dried cranberries drizzled with house-made balsamic vinaigrette

Choice of Two:

  • Chicken Breast
    pan seared 7oz. house seasoned chicken breast
  • Beef Tenderloin
    seasoned and seared 8oz center cut filet
  • Salmon
    oven roasted 8oz fresh Norwegian salmon
  • Pork Tenderloin
    8oz. char-grilled tenderloin
  • Vegetarian Selection

Choose one for each entree 

  • Demi-Glaces
    wild mushroom, roasted garlic, peppercorn, red wine & shallot
  • Beurre Blancs
    lemon and chive, rosemary, lemon dill, champagne citrus
  • Sauces
    romano cream, garlic white wine & parsley, dijon cream,
    lemon caper, roasted red pepper, herbed chicken jus

entrees served with fresh rolls and butter

Starch
Choice of one

  • Wild Rice Pilaf
  • Rosemary roasted redskins
  • Buttermilk or roasted garlic mashed potatoes
  • Dauphinoise Potatoes
  • Garlic and Parmesan roasted fingerling potatoes

Vegetable
Choice of one

  • French green beans
  • Roasted seasonal vegetables
  • Mixed julienne vegetables
  • Asparagus
  • Glazed baby carrot
  • Floor Length Black, White or Ivory Table Linens
  • Choice of Colored Napkins
  • Satin Self-Tie Chair Covers

Refer to “Bar Packages” below

*Food and beverage prices are subject to a taxable 21% administrative fee where 16% is a gratuity paid in full to the hotel staff and 5% is the property of the hotel to be used at the hotels discretion. All prices are subject to applicable state tax currently at 6.75%

COST: $52/person*

DISPLAY
domestic cheese and vegetable display with crackers and artisan breads, fresh fruit garnish

Choice of One:

  • Garden Salad
    mixed greens, seedless cucumbers, baby tomatoes, shaved Italian cheeses, garlic focaccia croutons with choice of house-made balsamic vinaigrette and buttermilk ranch dressing
  • Classic Caesar Salad
    crisp romaine lettuce, shaved blend of Italian cheeses, garlic focaccia croutons and house-made caesar dressing.
  • Sirloin Filet:
    seasoned and seared 7oz. filet
  • Chicken Breast:
    pan seared 7oz. house seasoned chicken breast
  • Vegetarian selection

Choose one for each entree 

  • Demi-Glaces
    wild mushroom, roasted garlic, peppercorn, red wine & shallot
  • Beurre Blancs
    lemon and chive, rosemary, lemon dill, champagne citrus
  • Sauces
    romano cream, garlic white wine & parsley, dijon cream, lemon caper,
     roasted red pepper, herbed chicken jus

entrees served with fresh rolls and butter

Starch
Choice of one

  • Wild rice pilaf
  • Rosemary roasted redskins
  • Buttermilk or roasted garlic mashed potatoes

Vegetable
Choice of one

  • French green beans
  • Roasted seasonal vegetables
  • Mixed julienne vegetables
  • Floor Length Black, White or Ivory Table Linens
  • Choice of Colored Napkins

Refer to “Bar Packages” below

*Food and beverage prices are subject to a taxable 21% administrative fee where 16% is a gratuity paid in full to the hotel staff and 5% is the property of the hotel to be used at the hotels discretion. All prices are subject to applicable state tax currently at 6.75%

Choose a five hour bar package:
Wedding Packages - Cleveland OH Wedding VenueCOST: $26/person*

Beers

bud light
budweiser
corona
hard seltzer

House Wine Selections

chardonnay
riesling
cabernet sauvignon

Select Brand Liquor

seagram’s 7 crown whiskey
evan williams bourbon
j&b scotch
gordon’s gin
svedka vodka
ron rico silver rum
olmeca altos tequila

Wedding Packages - Cleveland OH Wedding VenueCOST: $31/person*

Beers

bud light
budweiser
great lakes dortmunder
corona
hard seltzer

House Wine Selections

chardonnay 
pinot grigio
cabernet sauvignon

Deluxe Brand Liquor

canadian club
jack daniel’s
dewars
tanqueray 
tito’s
bacardi silver 
olmeca altos tequila

Wedding Packages - Cleveland OH Wedding VenueCOST: $35/person*

Beers

bud light
budweiser
great lakes dortmunder
stella artois
hard seltzer

House Wine Selections

chardonnay
moscato
cabernet sauvignon
sauvignon blanc

Premium Brand Liquor

crown royal 
maker’s mark
johnny walker black
bombay sapphire 
grey goose 
captain morgan 
patron silver
jack daniel’s

* Food and beverage prices are subject to a taxable 21% administrative fee where 16% is a gratuity paid in full to the hotel staff and 5% is the property of the hotel to be used at the hotels discretion. All prices are subject to applicable state tax currently at 6.75%

Wedding Information Packet

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