February To-Go Dinners every Tuesday, Wednesday and Thursday
$15 FOR EACH MEAL (inclusive of tax)
Wednesday, 2/1/23
- City Chicken
- Broccoli
- Roasted Potatoes
- Salad
Thursday, 2/2/23
- Beef Tips, Wild Mushroom Sauce
- Buttered Noodles
- Salad
Tuesday, 2/7/23
- Meatloaf
- Mashed Potatoes
- Roasted Corn
- Salad
Wednesday, 2/8/23
- House Made Lasagna & Meatballs
- Salad
- Garlic Bread
Thursday, 2/9/23
- Chicken Marsala
- Green Beans
- Mashed Potatoes
- Salad, Roll
Tuesday, 2/14/23
- Pot Roast,
- BraisedVegetables
- Redskin Potatoes
- Salad, Roll
Wednesday, 2/15/23
- Glazed Salmon
- Asparagus
- Dauphinoise Potato
Thursday, 2/16/23
- Chicken Alfredo
- Broccoli
- Bread Stick & Salad
Tuesday, 2/21/23
- Stuffed Porkchop
- Smashed Redskin
- Baby Carrot
- Salad
Wednesday, 2/22/23
- Veal Schnitzel
- Hungarian Potatoes
- Green Beans
Thursday, 2/23/23
- Sweet & Sour Chicken
- Fried Rice
- Egg Roll
Call 440-937-0909 to place your order and to confirm pick up time.
Order the day prior by 2pm. Pickup the day of at the hotel front desk between 12pm–6pm
(reheating instructions upon request).• Quantities may be limited.