Taste & Toast: Holiday Wine and Hors-d’œuvre Tasting

$40 PER PERSON

INCLUDES EIGHT TASTINGS OF EXCLUSIVE WINES FROM CUTTING EDGE SELECTIONS AND HORS D’OEUVRES

GLASSES AND BOTTLES OF WINE AVAILABLE FOR PURCHASE.  STOCK UP ON HOLIDAY WINE

 LOCATED AT BAR 41•82
Residence Inn by Marriott Cleveland-Avon at the Emerald Event Center
$40 Per Person 

BUTTERNUT SQUASH SOUP
PAIRED WITH
E. Guigal, Cotes du Rhone Blanc (2019)

POACHED PEAR WITH BRIE ON CROSTINI
PAIRED WITH
Hedges Family Estate, C.M.S Sauvignon Blanc Columbia Valley (2018)

BACON WRAPPED CHORIZO STUFFED DATE
PAIRED WITH
La Storia, Zinfandel Estate Bottled Alexander Valley (2018)

PROSCIUTTO WRAPPED MELON
PAIRED WITH
Botani, Sierras de Malaga Muscat Frizzante (2016)

MUSHROOM DUXELLE IN PUFF PASTRY
PAIRED WITH
Clos Siguier, Cahors (2018)

DUCK CONFIT WITH APPLE BUTTER ON BAGUETTE
PAIRED WITH
Maison L’Envoye, Moulin-a-Vent Terre de The Gamay Noir (2019)

SEARED SCALLOP WITH SMOKED BACON AND SWEET CORN
PAIRED WITH
Mount Eden Vineyards, Chardonnay Wolf Vineyard Old Vines Edna Valley

PUMPKIN CRÈME BRULEE
PAIRED WITH
Quinta do Noval, 10 Year Old Tawny Porto

Call 440-695-1480 to make your reservation by Tuesday November 16th.  Payment due at the time making reservations. Prices are inclusive of tax/service fee and are nonrefundable.