February To-Go Dinners every Tuesday, Wednesday and Thursday
$15 FOR EACH MEAL (inclusive of tax)
Tuesday, 2/1/22
BBQ Brisket, Vinegar Coleslaw, Mac And Cheese, Cornbread
Wednesday, 2/2/22
City Chicken, Broccoli, Roasted Potatoes, Salad
Thursday, 2/3/22
Beef Tips, Wild Mushroom Sauce, Buttered Noodles, Salad
Tuesday, 2/8/22
Meatloaf, Loaded Mashed Potatoes, Roasted Corn, Salad
Wednesday, 2/9/22
Lasagna, Sausage Stuffed Banana Peppers, Salad, Breadstick
Thursday, 2/10/22
Chicken Marsala, Green Beans, Mashed Potatoes, Salad, Roll
Tuesday, 2/15/22
Pot Roast, Braised Vegetables, Redskin Potatoes, Salad, Roll
Wednesday, 2/16/22
Glazed Salmon, Asparagus,
Potato Croquette
Thursday, 2/17/22
Eggplant Parmesan,
Pasta Salad, Roll
Tuesday, 2/22/22
Stuffed Porkchop, Smashed Redskin, Baby Carrot, Salad
Wednesday, 2/23/22
Veal Schnitzel, Hungarian Potatoes, Green Beans
Thursday, 2/24/22
Pepper Steak, Jasmine
Rice, Salad
Call 440-937-0909 to place your order and to confirm pick up time.
Order the day prior by 2pm. Pickup the day of at the hotel front desk between 12pm–6pm
(reheating instructions upon request).• Quantities may be limited.