2022 Easter To-go

CARRY OUT MENU

ENTRÉE 

Choose One

8oz. Leg of Lamb with Rosemary/Dijon Demi Glace
$30 (inclusive of tax) per meal

or

8oz. Honey Glazed Ham
$21 (inclusive of tax) per meal

Each Entrée Includes:

Strawberry Salad
Mixed Greens, Strawberries, Candied Pecans, Feta and House-made Balsamic Dressing

Au Gratin Potatoes

Spring Vegetables
Baby Carrots, Peas, Asparagus and Green Beans

Dessert
Carrot Cake (Contains Nuts) and two Easter Cookies per order


Call 440.937.0909 to place your order and to confirm pick-up time. Order by Wednesday 4/13 at 12pm.
Pick up on Saturday 4/16 at the hotel front desk between 12–4pm. 

reheating instructions included. 

quantities may be limited.